Thursday, June 12, 2008

Presto - It's Pesto!

















Oh yum - you guys....wish every one of you could have been there! Catherine from Reiter Landscaping was at the Garden Party tonight - and she made two beautiful pestos - perfect for summer entertaining! Here's one to try:

Sage & Roquefort Pesto
1/3 cup fresh sage leaves
3/4 cup fresh flat leaf parsley
3/4 cup fresh spinach leaves
2 tablespoons toasted walnuts or pecans
2 large garlic cloves, smashed
3 tablespoons extra virgin olive oil
1-2 oz Roquefort or other strong blue cheese

Blend the herbs, nuts and garlic in food processor until finely minced. Add the oil and cheese and process until blended.

Enjoy!!

5 comments:

Hooked on Houses said...

Wish I could've been there! Looks delish. -Julia

Penny @ Lavender Hill Studio said...

Hi Karla dna Karrie~!
Thank you so much for visiting my blog and leaving such nice comments about my mosaics!

I am so glad I got a chance to meet you. This pesto sounds scrumptious! I have been reading some of your past posts and am sorry I missed your 101 post giveaway!

Do you sell your items online too? I went to your website and the "window shop" area was under construction. I know I would just love your store!
Penny

Penny @ Lavender Hill Studio said...

LOL - I am sorry - I meant:
Hi Karla and Karrie...not dna..
Penny

Nikon said...

How have you been?
The food looks delicious, but I hate cheese :)

Kari & Kijsa said...

This sounds fabulous!!!! yummyum!!

Happy Father's Day!

blessings,
kari & kijsa

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