Sunday, October 12, 2008


'Tis the season for apples - so you need to make yourself some yummy Apple Butter! Was that a groan we heard??? Have no fear - this recipe will make your home smell so apple-y and cinnamon-y good and you cook it in a crock we're talkin'!!


12 Cooking apples, peeled, cored, sliced
2 cups sugar
1 1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice

Place apples in a 6 quart slow cooker.
Stir in sugar and spices.
Cover and cook on high for four hours, then stir.
Uncover and cook on high 2 hours more until apples are tender and liquid is evaporated.
Chill overnight.
Put in 1/2 pint freezer containers.


Bobbi said...

I'm going to try this one! Sounds easys too.

Donna said...

I love apple butter! I just might make some! Thanks.


Liz said...

That sounds delicious... and something I might try!

Alice said...

I love apple butter and do want to make some before time gets away from me. The crock pot method makes it really easy.

Lisa B. said...

I don't think I've ever had apple butter! but it sounds yummy...and I'm all about crock pot cooking!! Thanks for the recipe:D

Beverly said...

This sounds yummy. I am craving the new crop of Pink Lady apples. I think I may be in love with Pink Lady apples. ;-)

Barbara said...

Apple butter - This is what I do but call it apple puree.

Debbie said...

Oh my that Apple-rific sounds so yummy!

Mom used to make apple butter "back in the day" oh I'd say 30 some years ago. And every time I hear abble butter I think of hers.

Now you've got me wanting to give it a try!


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